Dinner Menu

We aim to cater to all taste buds. From our Mediterranean Plate to Greek Lamb Chops, we hope to offer a unique twist on traditional American cuisine with Greek influence that you’ll be sure to enjoy.

Download Printable Menu

 

Starters

  1. Cheese Sticks

    $ 7.00

    Served with tomato sauce

  2. Grilled Octopus

    $ 12.00

    With extra virgin Greek olive oil-lemon sauce

  3. Calamari

    $ 12.00

    Fried with peppers & served with tomato sauce

  4. Scallop & Proscuitto

    $ 15.00

    Two jumbo scallops pan seared with prosciutto

  5. Brussel Sprouts

    $ 7.00

    With garlic, shallots, bacon and truffle oil

  6. Beef Bruschetta

    $ 9.00

    Blackened filet morsels on baguette with goat cheese & tomato concasse

  7. Mediterranean Plate

    $ 12.00

    Baguette with honey & goat cheese, hummus, tzatziki with pita bread, cucumbers, Kalamata olives, & sliced green apple

  8. Cheese Plate

    $ 15.00

    A selection of cheeses, Italian prosciutto, chutney & grilled baguette


Salads

  1. Warm Lump Crab Salad

    $ 15.00

    Orange segments, bleu cheese, fennel, pine nuts on romaine with sauteed lump crab meat

  2. Caesar Salad

    $ 8.00

    Croutons, parmesan & caesar dressing

  3. Greek Salad

    $ 9.00

    romaine, grape tomatoes, kalamata olives, cucumbers & feta tossed with Greek yogurt dressing

  4. Iceberg Wedge

    $ 6.00

    Bacon, chopped egg, grape tomatoes topped with gorgonzola bleu cheese dressing


Sandwiches & Burgers

  1. Kobe Beef Truffle Burger

    $ 15.00

    Gouda, truffle oil, apple cured bacon, arugula, tomato, grilled onions & pickle

  2. Classic Kobe Burger

    $ 13.00

    Snake River Farms beef with American cheese, arugula, tomato, grilled onions & pickle

  3. Bleu Cheese Prosciutto Burger

    $ 15.00

    Kobe beef, bleu cheese, prosciutto, arugula, tomato, grilled onions & pickles

  4. Ashley Farms Chicken Sandwich

    $ 13.00

    American cheese, apple cured bacon, arugula, tomato, grilled onions & pickle


Entrees

  1. Filet Mignon

    $ 26.00

    6oz Hereford beef with smoked gouda mashed potatoes & sautéed spinach

  2. Ashley Farms Pistachio Chicken

    $ 18.00

    On goat cheese mashed potatoes & sautéed spinach

  3. Pork Chop

    $ 22.00

    12oz Frenched chop on mashed potatoes, topped with a port wine demi glace, served with asparagus

  4. Maine Sea Scallops

    $ 25.00

    pan seared and topped with white wine lemon butter dill & caper sauce on pasta orzo & brussel sprouts

  5. Portobello Stuffed Ravioli

    $ 21.00

    Shrimp, Italian prosciutto & spinach in sage butter wine stock

  6. Meatballs

    $ 16.00

    Ground filet & ribeye meatballs, tossed with marinara & served on mac n cheese

  7. Ribeye

    $ 26.00

    12oz Certified Black Angus with mac & cheese & buttered asparagus

  8. Lamb Chops

    $ 23.00

    topped with a traditional Greek village sauce with mashed potatoes & sauteed spinach

  9. Scottish Salmon

    $ 22.00

    Grilled & topped with white wine lemon-butter sauce, on pasta orzo & buttered kale

  10. Filet Medallions Oscar

    $ 26.00

    Hereford beef with lump crab meat, asparagus & bearnaise sauce, served with mashed potatoes

  11. Meatloaf

    $ 16.00

    Ground filet & ribeye meatloaf topped with gravy on mashed potatoes & Brussel sprouts

  12. Southside Pasta

    $ 14.00

    Asparagus, spinach, artichoke hearts, mushrooms in olive oil-tomato concasse with parmesan & linguini. Add chicken: $6 | Add shrimp: $8


Sides

  1. French Fries

    $ 5.00

  2. Mashed Potatoes

    $ 5.00

  3. Sautéed Spinach

    $ 5.00

  4. Brussel Sprouts

    $ 5.00

  5. Asparagus

    $ 5.00

  6. Mac-n-Cheese

    $ 5.00

  7. Kale

    $ 5.00

  8. Orzo Pasta

    $ 5.00


Desserts

  1. Cheesecake of the Day

    $ 6.00

    Ask your server for details

  2. Chocolate Cake

    $ 6.00

    With chocolate ganache frosting

  3. Coconut Cake

    $ 6.00

    Triple layer vanilla cake with coconut cream frosting dusted with coconut

  4. Strawberry Cake

    $ 6.00

    Triple layer strawberry cake with creamy strawberry cream cheese frosting

  5. Carrot Cake

    $ 6.00

    Fresh carrots, pineapple & walnuts with a cream cheese filling